Ingredients: 1 kg of Chicken Breast – grinded 1 big onion – diced finely 1 big carrot (or 2 small ones) – diced finely 2-3 tablespoons of sunflower seed oil 1500 ml of Tomato Passata Instructions: Heat up the oil and cook the onion, and carrot until tender on high heat until they change color. …
Ingredients: 700 gr of Feta Cheese – cut into six slices 300 gr Flour – for dusting over your cheese Filo sheets (about half a packet) 50 ml Olive Oil + 1 cm from the bottom of your pan, for the frying of the Filo Parcels Chilly Flakes – to taste Honey – 2 tablespoons …
One of the most used spices for different types of food is garam masala. Wikipedia is presenting it as : Garam masala (Hindi: गरम मसाला, Punjabi: ਗਰਮ ਮਸਾਲਾ,Urdu: گرم مصالحہ, Bengali: গরম মসলা garam (“hot”) and masala (a mixture of spices)) is a blend of ground spices common in India, Pakistan, and other South Asian …
Ingredients: 2 thick slices of Tenderloin or Bone-In Pork Loin – raw grilling meat – you can find it at the butcher / do not mistake it by cured meat!!! 500 gr of potatoes – sliced into ¼ inch batons or any other shape you desire / for frying Oil – for frying the potatoes …
Magliano’s Romanian Steak Gravy and Fried Potatoes with Bread (Papa Neagu’s Recipe) Read More »
Ingredients: 1250 gr/2500 ml of simple, no filling, Vanilla Ice Cream 125 gr of baked and blanched Pistachios – sliced lengthwise 125 gr of baked and blanched Almonds – sliced lengthwise 20 gr of edible Pink Rose Petals Instructions: Take the ice cream box out of the freezer and leave it out at room temperature …
Vanilla, Pistachio & Rose Esfahan (Ariana Bundy’s Recipe) Read More »
Ingredients: 750 gr – white chocolate 100 gr candy cane sticks crushed very finely 113 gr butter ¼ of a teaspoon salt 200 gr marshmallow creme or fluff 180 gr heavy cream / whipping cream 400 gr sugar 6 roughly crushed candy canes 227 gr mini marshmallows or regular or jumbo ones cut into 2 …
Ingredients : 100 gr – pig skin 2-3 tablespoons white wine vinegar 1 teaspoon salt Instructions: Preheat the oven to 200 degrees Celsius / 400 degrees Fahrenheit. Cut your pork skin into any shape you desire, drizzle the vinegar onto it and sprinkle the salt as well. Toss well to coat and place your pieces …
Ingredients: 500 gr Red Cabbage – finely sliced or grated Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine or Red Wine Vinegar – to taste (do not exaggerate though…) Instructions: Put the cabbage in a big bowl and add the salt on top of it. Rub the cabbage …
Ingredients: 3 sheets filo pastry 15 ml /1 tablespoon sunflower oil 175 gr / 1 ½ cups redcurrants 250 ml / 1 cup strained plain yogurt 5 ml / 1 teaspoon icing sugar 115 gr / 1 cup whole strawberries and raspberries, to decorate. Instructions: Preheat the oven to 200 degrees Celsius / 400 degrees …
Ingredients: 2 chicken breasts – skin on, bone-in 4 tbsp olive oil 1 yellow onion – chopped 3 fresh leeks – white parts chopped 2 celery stalks – chopped 1 clove garlic – minced 75 gr oyster mushrooms – roughly chopped also 75 gr cremini mushrooms – roughly chopped and 75 gr portabella mushrooms – …