Month: October 2017

Easy chocolate fudge recipe – Christmas Candy Cane Fudge

How to do an easy chocolate fudge recipe, homemade Ingredients: 750 gr – white chocolate 100 gr candy cane sticks crushed very finely 113 gr butter ¼ of a teaspoon salt 200 gr marshmallow creme or fluff 180 gr heavy cream / whipping cream 400 gr sugar 6 roughly crushed candy canes 227 gr mini …

Easy chocolate fudge recipe – Christmas Candy Cane Fudge Read More »

Pork Cracklings Recipe For Christmas

Pork Cracklings Recipe For Christmas Pork Cracklings Recipe Ingredients : 100 gr – pig skin 2-3 tablespoons white wine vinegar 1 teaspoon salt Instructions: Preheat the oven to 200 degrees Celsius / 400 degrees Fahrenheit. Cut your pork skin into any shape you desire, drizzle the vinegar onto it and sprinkle the salt as well. …

Pork Cracklings Recipe For Christmas Read More »

Super Simple Salad From Red Cabbage Recipes

Red Cabbage Recipe Ingredients for cooking a simple and easy salad red cabbage recipes : 500 gr Red Cabbage – finely sliced or grated Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine or Red Wine Vinegar – to taste (do not exaggerate though…) Instructions: Put the cabbage in …

Super Simple Salad From Red Cabbage Recipes Read More »

Christmas Red Fruit Filo Baskets

Ingredients: 3 sheets filo pastry 15 ml /1 tablespoon sunflower oil 175 gr / 1 ½ cups redcurrants 250 ml / 1 cup strained plain yogurt 5 ml / 1 teaspoon icing sugar 115 gr / 1 cup whole strawberries and raspberries, to decorate. Instructions: Preheat the oven to 200 degrees Celsius / 400 degrees …

Christmas Red Fruit Filo Baskets Read More »

How To Make Mushroom Stew – A Witch’s Stew (Beth le Manach’s Recipe)

How To Make Mushroom Stew Ingredients: 2 chicken breasts – skin on, bone-in 4 tbsp olive oil 1 yellow onion – chopped 3 fresh leeks – white parts chopped 2 celery stalks – chopped 1 clove garlic – minced 75 gr oyster mushrooms – roughly chopped also 75 gr cremini mushrooms – roughly chopped and …

How To Make Mushroom Stew – A Witch’s Stew (Beth le Manach’s Recipe) Read More »

Christmas Roast Butternut Squash and Sweet Potato Soup with Buttermilk Blue Cheese Sauce

Squash Sweet Potato Soup Recipe Ingredients: For the soup 1 onion – roughly chopped 1 butternut squash – unpeeled, halved, seeds scraped out, sliced into 2.5cm x 2.5cm cubes 500g sweet potatoes – unpeeled, cut into 2.5cm thick rings 60 ml olive oil 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg 1.5 liters vegetable stock …

Christmas Roast Butternut Squash and Sweet Potato Soup with Buttermilk Blue Cheese Sauce Read More »

Elf’s Treat Chocolate Cookies

Ingredients: 250 grams soft butter 150 grams caster sugar 40 grams cocoa powder 300 grams plain flour ½ teaspoon bicarbonate of soda 1 teaspoon baking powder Instructions: Preheat the oven to 170°C / 325ºF and line a baking sheet with baking paper. Cream the butter and sugar in a bowl and, when you have a …

Elf’s Treat Chocolate Cookies Read More »

Magliano’s Cucumber and Dill Salad (Mama Flori’s Recipe)

Ingredients: 500 gr Cucumbers – peeled and cut into slices 1 small bunch of dill – finely chopped Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine Vinegar – to taste (do not exaggerate though…)   Instructions: Put the cucumbers in a big bowl and add the dill on …

Magliano’s Cucumber and Dill Salad (Mama Flori’s Recipe) Read More »

Magliano’s Pickles in a Hurry

Ingredients: 500 gr of fresh Cucumbers or Jalapenos – cut into 1 ½ cm slices 150 gr of granulated sugar 150 gr of white wine vinegar 1 teaspoon coriander seeds 1 teaspoon mixed peppercorns 1 teaspoon yellow mustard seeds 1 teaspoon coarse salt 2 pinches chilli flakes Instructions: In a small sauce pan, add the …

Magliano’s Pickles in a Hurry Read More »

Magliano’s Summer Chocolate Esfahan

Ingredients: 1 kg/1000 ml of simple, no filling, Chocolate Ice Cream 250 gr of baked Hazelnuts – diced roughly 20 gr of edible Yellow Rose Petals 50 gr of Dark Chocolate Instructions: Take the ice cream box out of the freezer and leave it out at room temperature until it softens up a bit so …

Magliano’s Summer Chocolate Esfahan Read More »