Posh Pork Kebab (Jamie Oliver’s Recipe)

As Jamie says: “This is my dressed-up version of a good old kebab – beautiful roast pork, sweet onions, and all the extra trimmings – people go mad for it! Simply whack all the elements in the middle of the table and let everyone build their own – it’s a guaranteed crowd pleaser.” – and

Coca Cola-Honey-Bourbon Glazed Ham

Ingredients: For the Ham 1 Bone-In Ham – the ham should weigh somewhere between 1 kg 930 gr and 2kg 321 gr 1 Onion – peeled (cut in half) Coca-Cola – 1 bottle (2 liter – 2 ½ liter) For the Ham Glaze 1 Bone-in Ham (fully cooked) Light Brown Sugar (firmly packed) – 100

Steak and Fries with Garlic Flavored Butter

Ingredients: – 500 gr Potatoes – peeled an cut into quarters or sticks – 1 thick slice of Pork Loin steak – 25 gr of Garlic flavored Butter – Salt – to taste – Pepper – to taste – Sunflower Seed Oil – for frying Instructions: Heat up the oil and fry the potatoes until

Crispy Lasagna a la Magliano

Ingredients: 4 tablespoons of sunflower seed oil 2 tablespoons of garlic olive oil 2 tablespoons of butter 1 big onion – diced finely 1 big carrot (or 2 small ones) – diced finely 1 stalk of cellery – diced finely 1 heaped teaspoon sweet paprika powder 1 heaped teaspoon salt 1 teaspoon pepper 750 gr

Magliano’s Turkey Breast and Potatoes in Red Garlic Sauce (Mama Flori’s Recipe)

Ingredients: –     1 big Turkey Breast – sliced in steak pieces –     2 kg of Potatoes – peeled and cut into bite size pieces –     1 big Bulb of Garlic (or around 12 cloves) – peeled –     2 heaped tablespoons of Tomato Paste –     2 tablespoons of olive oil –     6 tablespoons of sunflower seed oil –     1 heaped teaspoon Oregano –     1

Empire Oven Roasted Chicken Recipe (Jamie Oliver’s Recipe)

Ingredients: For the Chicken and Marinade 1.4 kg Chicken 1 heaped tablespoon garlic , finely grated one heaped tablespoon fresh ginger , finely grated 1 tablespoon fresh red chilli , finely grated one heaped tablespoon tomato puree 1 teaspoon ground coriander 1 heaped teaspoon turmeric one teaspoon of garam masala 1 heaped teaspoon ground cumin

Bombay Style Potatoes (Jamie Oliver’s Recipe)

Garam Masala – Jamie Oliver roast chicken with potatoes and tomatoes  This is the way to  cook fast a gorgeous recipe with a sauce that is specific to Indian cuisine. Although it has it’s roots in Indian cuisine, it can be found in the British one as well. Ingredients : 800 g new potatoes sea

Magliano’s Poutine Recipe With an European Twist

Ingredients: 1 kg of potatoes 50 gr Smoked Hard Cheese 50 gr Cheddar Cheese 100 gr Mozzarella Bocconcini 250 – 300 ml Magliano’s Mushroom and Onion Gravy (or any other gravy you prefer) Sunflower Oil or any other seed oil (to fry the potatoes) Instructions: Peel and cut the potatoes into thin slices for frying.