Meat Recipes

A plate of sandwiches and pickles on a wooden cutting board.

Comfort Food Day! – Cuban Sandwich

It’s comfort food day here on Magliano’s Comfort Food and our favorite day of the week! 😉 This week we are going to travel to each of the finalist team’s home country and we are going to indulge in their specific comfort food!  Today we are honoring the Tampa Bay Buccaneers which are an American …

Comfort Food Day! – Cuban Sandwich Read More »

Bbq ribs on a grill with sauce on them.

Kansas Style Baby Back Ribs

It’s “Traveling, sharing, soul food at its best” day here on Magliano’s Comfort Food and today we are traveling to Kansas – Missouri, USA with this tasty recipe. The reason is the “Super Bowl”! The BIG GAME!!! This week we are going to travel to each of the finalist team’s home country and we are …

Kansas Style Baby Back Ribs Read More »

A wooden cutting board with chicken, fries and dip.

Chicken Gyros (Akis Petretzikis Recipe)

Ingredients: 3 Chicken Thighs (skinless, boneless) – 600 gr in total Coriander Seeds – 1 tablespoon 1 Clove of Garlic (grated) 1 Lemon – the grated zest + the juice from half of the lemon + 2-3 tablespoons of the juice that is left in the other half Smoked Paprika – 2 tablespoons Chilli Flakes …

Chicken Gyros (Akis Petretzikis Recipe) Read More »

A wooden cutting board with meat, vegetables, and tortillas.

Posh Pork Kebab (Jamie Oliver’s Recipe)

As Jamie says: “This is my dressed-up version of a good old kebab – beautiful roast pork, sweet onions, and all the extra trimmings – people go mad for it! Simply whack all the elements in the middle of the table and let everyone build their own – it’s a guaranteed crowd pleaser.” – and …

Posh Pork Kebab (Jamie Oliver’s Recipe) Read More »

Bbq pulled pork on a cutting board.

Coca Cola-Honey-Bourbon Glazed Ham

Ingredients: For the Ham 1 Bone-In Ham – the ham should weigh somewhere between 1 kg 930 gr and 2kg 321 gr 1 Onion – peeled (cut in half) Coca-Cola – 1 bottle (2 liter – 2 ½ liter) For the Ham Glaze 1 Bone-in Ham (fully cooked) Light Brown Sugar (firmly packed) – 100 …

Coca Cola-Honey-Bourbon Glazed Ham Read More »

A piece of cake is on a plate.

Italian Sausage Egg Bake (Beth le Manach’s Recipe)

Ingredients: Eggs – 12 eggs Cottage Cheese – 460 gr (we used Ricotta Cheese and the taste was amazing!) Melted Butter – 60 ml (2-3 tbsp of hard regular butter that you go ahead and melt) Flour – 40 gr Baking Soda – 1 Tsp Salt – ½ tsp (the amount it’s up to your …

Italian Sausage Egg Bake (Beth le Manach’s Recipe) Read More »

A plate with grilled fish and french fries.

Steak and Fries with Garlic Flavored Butter

Ingredients: – 500 gr Potatoes – peeled an cut into quarters or sticks – 1 thick slice of Pork Loin steak – 25 gr of Garlic flavored Butter – Salt – to taste – Pepper – to taste – Sunflower Seed Oil – for frying Instructions: Heat up the oil and fry the potatoes until …

Steak and Fries with Garlic Flavored Butter Read More »

A piece of lasagna is sitting on a plate.

Crispy Lasagna

Ingredients: 4 tablespoons of sunflower seed oil 2 tablespoons of garlic olive oil 2 tablespoons of butter 1 big onion – diced finely 1 big carrot (or 2 small ones) – diced finely 1 stalk of cellery – diced finely 1 heaped teaspoon sweet paprika powder 1 heaped teaspoon salt 1 teaspoon pepper 750 gr …

Crispy Lasagna Read More »

A bowl of hummus with tomatoes and parsley, topped with chicken ragu.

Healthy Chicken Ragu (Mama Mariana’s Recipe)

Ingredients: 1 kg of Chicken Breast – grinded 1 big onion – diced finely 1 big carrot (or 2 small ones) – diced finely 2-3 tablespoons of sunflower seed oil 1500 ml of Tomato Passata Instructions: Heat up the oil and cook the onion, and carrot until tender on high heat until they change color. …

Healthy Chicken Ragu (Mama Mariana’s Recipe) Read More »

Grilled pork tenderloin in a bowl with sauce.

Magliano’s Romanian Steak Gravy and Fried Potatoes with Bread (Papa Neagu’s Recipe)

Ingredients: 2 thick slices of Tenderloin or Bone-In Pork Loin – raw grilling meat – you can find it at the butcher / do not mistake it by cured meat!!! 500 gr of potatoes – sliced into ¼ inch batons or any other shape you desire / for frying Oil – for frying the potatoes …

Magliano’s Romanian Steak Gravy and Fried Potatoes with Bread (Papa Neagu’s Recipe) Read More »