It’s comfort food day here on Magliano’s Comfort Food and our favorite day of the week! 😉 This week we are going to travel to each of the finalist team’s home country and we are going to indulge in their specific comfort food! Today we are honoring the Tampa Bay Buccaneers which are an American […]
Comfort Food Day! – Cuban Sandwich Read More »
It’s “Traveling, sharing, soul food at its best” day here on Magliano’s Comfort Food and today we are traveling to Kansas – Missouri, USA with this tasty recipe. The reason is the “Super Bowl”! The BIG GAME!!! This week we are going to travel to each of the finalist team’s home country and we are
Kansas Style Baby Back Ribs Read More »
It’s America’s National Carrot Cake Day so we are going to splurge on our precious find, this delicious cake recipe. And we want to share that with you! It is also the season for lemons and we are going to be using some lemon juice in our frosting. Today we are bringing you a recipe
National Carrot Cake Day – The BEST Carrot Cake with Cream Cheese Frosting Read More »
It’s America’s National Tater Tot Day so we are definitely using it as an excuse to enjoy some more comfort food! Today we are bringing you a recipe that will be perfect for a super bowl night. And don’t we all love a good game? Looking forward to that! Good food and family night. So
National Tater Tot Day – Crispy Loaded Tater Tots Read More »
The Manhattan is one of the finest and oldest cocktails around. It’s a classic and sophisticated cocktail. For this Red Moon Over Manhattan cocktail recipe, we’ve added a twist by incorporating red wine! Ingredients: Red Wine – 60 ml Bourbon – 15 ml 1/2 ounce Golden Syrup – 15 ml 1 Large Round Ice Sphere
Red Moon Over Manhattan Cocktail (Sugar and Charm’s Recipe) Read More »
Here is a drink that will add a festive twist on a classic! Ingredients: Vodka, preferably Ruby Red Vodka or Citron Vodka – 45 ml Orange Liqueur, such as Cointreau or Grand Marnier – 15 ml Fresh Lime Juice – 22 ml Cranberry Juice – 30 ml Red Currants – a long bunch (to
Cranberry Cosmopolitan Read More »
Ingredients: For the Ham 1 Bone-In Ham – the ham should weigh somewhere between 1 kg 930 gr and 2kg 321 gr 1 Onion – peeled (cut in half) Coca-Cola – 1 bottle (2 liter – 2 ½ liter) For the Ham Glaze 1 Bone-in Ham (fully cooked) Light Brown Sugar (firmly packed) – 100
Coca Cola-Honey-Bourbon Glazed Ham Read More »
Ingredients: Butter – 226 gr. (room temperature) Sugar – 500 gr. Vanilla Extract – 2 teaspoons 5 eggs (room temperature) Cocoa – 88 gr. Flower – 280 gr. Baking Powder – 1 teaspoon Salt – half a teaspoon Sour Cream – 227 gr. For. the glaze – Powdered Sugar – 125 gr. – Cocoa –
Chocolate Pound Cake From Scratch Read More »
Ingredients: 100 gr sugar 170 gr molasses 1-1/2 tsp ground ginger 1 tsp ground cinnamon one tsp ground allspice 1 tsp ground cloves 2 tsp baking soda 113 gr margarine (1 stick) 1 egg, beaten 384 gr all-purpose flour For the royal icing: 125 gr powdered sugar (confectioners sugar or icing sugar) 1-2
Gingerbread Cookies Christmas Tree Read More »
Ingredients: 100 gr sugar 170 gr molasses 1-1/2 tsp ground ginger 1 tsp ground cinnamon one tsp ground allspice 1 tsp ground cloves 2 tsp baking soda 113 gr margarine (1 stick) 1 egg, beaten 384 gr all-purpose flour Instructions for Gingerbread Cookies Recipes: In a large saucepan, combine sugar, molasses, ginger, cinnamon, allspice and
Gingerbread Cookies Read More »