Ingredients: Fine White or Gold Sugar – 1 ½ tablespoon Fresh Lime Juice – 30 ml Fresh Passion Fruit Juice – 30 ml Chalong Bay Rum – 60 ml 2 Lime Wedges Passion Fruit Wedges – 1 wedge 1 Small Fresh Red Chilli Ice Instructions: Add the sugar and the passion fruit juice directly in […]
Thai Cocktail (Err Restaurant’s Recipe) Read More »
Ingredients: Amaretto – 30 ml Malibu Rum – 30 ml Blue Curacao – 30 ml Pineapple Juice – 45 ml 1 Pineapple Slice – to garnish Wooden Cocktail Skewer (knotted) Instructions: Add all ingredients to a shaker filled with ice. Shake well and strain into a martini glass. Garnish your glass with a pineapple slice
Seven Seas Martini (Mantitlement Recipe) Read More »
Ingredients: Van Gogh Pineapple Vodka – 60 ml Coconut Cream – 1 heaped teaspoon Pineapple Juice – 30 ml Juice from 1 Lime Wedge Ice A Pineapple Wedge – to garnish Instructions: Shake the Pineapple Vodka, the teaspoon of coconut cream, the pineapple juice and the lime juice with ice and strain into a chilled
Colada Martini (Van Gogh Vodka Recipe) Read More »
The Manhattan is one of the finest and oldest cocktails around. It’s a classic and sophisticated cocktail. For this Red Moon Over Manhattan cocktail recipe, we’ve added a twist by incorporating red wine! Ingredients: Red Wine – 60 ml Bourbon – 15 ml 1/2 ounce Golden Syrup – 15 ml 1 Large Round Ice Sphere
Red Moon Over Manhattan Cocktail (Sugar and Charm’s Recipe) Read More »
Here is a drink that will add a festive twist on a classic! Ingredients: Vodka, preferably Ruby Red Vodka or Citron Vodka – 45 ml Orange Liqueur, such as Cointreau or Grand Marnier – 15 ml Fresh Lime Juice – 22 ml Cranberry Juice – 30 ml Red Currants – a long bunch (to
Cranberry Cosmopolitan Read More »
This decadent Baileys Chocolate Martini is smothered with chocolate flavor. The deliciously smooth flavor will have chocolate lovers going crazy! Ingredients: Chocolate Sundae Syrup – to garnish Golden Syrup – 100 gr Chocolate shavings – to garnish Bailey’s Irish Cream Liqueur – 120 ml Chocolate Liqueur – 60 ml Instructions: Take your glass and dip
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Ingredients: Honey – 1 tablespoon (we look for the best local honey we can find) Cognac – 30 ml Milk – 180 ml (warm or cold) Nutmeg – a pinch Rosemary – 1 thick sprig (to garnish) Instructions: Stir the honey into the milk until dissolved. Add cognac, sprinkle the nutmeg on top and serve
Snow Honey Cocktail Read More »
This is THE batter to use for absolutely delicious and buttery Hot Buttered Rum recipes! Ingredients: For the Batter Butter – 225 gr Brown Sugar – 225 gr Powdered Sugar – 225 gr Vanilla Ice Cream – 298 gr Ground Cinnamon – 1 tablespoon Ground Nutmeg – 1 teaspoon For the cocktail Rum – 30
Hot Buttered Rum Batter + Cocktail Read More »
Ingredients: – Champagne – Cranberry Juice – Raspberries – Mint Instructions: Mix up equal parts of champagne and cranberry juice. Garnish with raspberry and mint. Prep time: 3 min Total time for preparing Cranberry Champagne Cocktails Holidays: 3 min Notes: If you want you can garnish with some cranberries and leave the raspberries and the
Cranberry Champagne Cocktail Read More »
Ingredients: 30 ml cherry liqueur/cherry brandy 90 ml vodka 90 ml cherry juice 1 tsp lemon juice Instructions: Pour everything into a jar with plenty of ice and shake vigorously for at least 30 seconds. Strain into glasses and add some ice. Prep time: 5 min Total time for preparing Cherrytini Cocktail Holidays Recipe: 5
Cherrytini Cocktail Read More »