It’s America’s National Tater Tot Day so we are definitely using it as an excuse to enjoy some more comfort food! Today we are bringing you a recipe that will be perfect for a super bowl night. And don’t we all love a good game? Looking forward to that! Good food and family night. So …
National Tater Tot Day – Crispy Loaded Tater Tots Read More »
Ingredients: 1 onion – finely diced and caramelized 2 cups lentils – cooked 1 tbsp balsamic vinegar ½ cup breadcrumbs 1 garlic clove – minced 2 tsp thyme 1 egg oil Toppings: Goat cheese Salad or Sprouts Roasted Red Pepper slices Instructions: In a large bowl, mix all ingredients together. Divide mixture and shape into …
Lentil Vegetarian Burger with Roasted Bell Pepper (The Domestic Geek’s Recipe) Read More »
Ingredients : 100 gr – pig skin 2-3 tablespoons white wine vinegar 1 teaspoon salt Instructions: Preheat the oven to 200 degrees Celsius / 400 degrees Fahrenheit. Cut your pork skin into any shape you desire, drizzle the vinegar onto it and sprinkle the salt as well. Toss well to coat and place your pieces …
Ingredients: 500 gr Red Cabbage – finely sliced or grated Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine or Red Wine Vinegar – to taste (do not exaggerate though…) Instructions: Put the cabbage in a big bowl and add the salt on top of it. Rub the cabbage …
Ingredients: 500 gr Cucumbers – peeled and cut into slices 1 small bunch of dill – finely chopped Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine Vinegar – to taste (do not exaggerate though…) Instructions: Put the cucumbers in a big bowl and add the dill on …
Magliano’s Cucumber and Dill Salad (Mama Flori’s Recipe) Read More »
Ingredients: 500 gr of fresh Cucumbers or Jalapenos – cut into 1 ½ cm slices 150 gr of granulated sugar 150 gr of white wine vinegar 1 teaspoon coriander seeds 1 teaspoon mixed peppercorns 1 teaspoon yellow mustard seeds 1 teaspoon coarse salt 2 pinches chilli flakes Instructions: In a small sauce pan, add the …