A martini with a pineapple on top.

Colada Martini (Van Gogh Vodka Recipe)

Ingredients: Van Gogh Pineapple Vodka – 60 ml Coconut Cream – 1 heaped teaspoon Pineapple Juice – 30 ml Juice from 1 Lime Wedge Ice A Pineapple Wedge – to garnish Instructions: Shake the Pineapple Vodka, the teaspoon of coconut cream, the pineapple juice and the lime juice with ice and strain into a chilled

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A wooden cutting board with chicken, fries and dip.

Chicken Gyros (Akis Petretzikis Recipe)

Ingredients: 3 Chicken Thighs (skinless, boneless) – 600 gr in total Coriander Seeds – 1 tablespoon 1 Clove of Garlic (grated) 1 Lemon – the grated zest + the juice from half of the lemon + 2-3 tablespoons of the juice that is left in the other half Smoked Paprika – 2 tablespoons Chilli Flakes

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A drink with blueberries on top of a piano keyboard.

Red Moon Over Manhattan Cocktail (Sugar and Charm’s Recipe)

The Manhattan is one of the finest and oldest cocktails around. It’s a classic and sophisticated cocktail. For this Red Moon Over Manhattan cocktail recipe, we’ve added a twist by incorporating red wine! Ingredients: Red Wine – 60 ml Bourbon – 15 ml 1/2 ounce Golden Syrup – 15 ml 1 Large Round Ice Sphere

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A pile of roasted potatoes in a pan.

Roast Potatoes with Chili and Turmeric (Gordon Ramsay’s Recipe)

Ingredients: Maris Piper Potatoes – 2.5kg (peeled and cut into quarters – roughly the same size) Olive Oil – 4-5 tbsp (you can substitute the oil for goose or duck fat) Ground Turmeric – 1 ½ tsp Chilli Flakes – a pinch (the amount it’s up to your taste really…) Salt – to taste Pepper

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A grilled pineapple on a plate.

Caramelized Pineapple with Vanilla Ice Cream, Caramel Sauce and Dulce de Leche

Ingredients: 1 Pineapple Sugar – 2 teaspoons Caramel Syrup (we used store-bought) – to taste Vanilla Ice Cream (we used store-bought) – to taste Dulce de Leche (we used homemade) – to taste Instructions: Start by cutting the pineapple with a long, sharp knife. Turn the fruit over and slice the top part (where the

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