Mango Chutney Recipe – With Baked Brie

Mango Chutney Recipe With Baked Brie Easy to cook recipe.  You can serve this Mango Chutney Baked Brie as an appetizer for dinner with friends or family. Brie (/briː/; French: [bʁi]) is a soft cow’s-milk cheese named after Brie, the French region from which it originated (roughly corresponding to the modern département of Seine-et-Marne). By Coyau / Wikimedia

Magliano’s Poutine Recipe With an European Twist

Ingredients: 1 kg of potatoes 50 gr Smoked Hard Cheese 50 gr Cheddar Cheese 100 gr Mozzarella Bocconcini 250 – 300 ml Magliano’s Mushroom and Onion Gravy (or any other gravy you prefer) Sunflower Oil or any other seed oil (to fry the potatoes) Instructions: Peel and cut the potatoes into thin slices for frying.