Star-Topped Mince Pies (Nigella Lawson’s Recipe)

Ingredients: For the Pastry 240 grams plain flour 60 grams vegetable shortening 60 grams cold butter juice of 1 orange 1 pinch of salt icing sugar (for dusting) – it’s optional For the Cranberry Studded Mincemeat 60 millilitres ruby port (or any sweet, red wine) 75 grams soft dark brown sugar 300 grams cranberries 1 …

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