Magliano’s Romanian Steak and Fried Potato Sauce with Bread (Papa Neagu’s Recipe)

Pork Tenderloin Sauce Recipe Ingredients on how to cook a pork tenderloin with fried potatoes: 2 thick slices of Tenderloin or Bone-In Pork Loin – raw grilling meat – you can find it at the butcher / do not mistake it by cured meat!!! 500 gr of potatoes – sliced Continue Reading

Magliano’s Mushrooms, Onion And Red Wine Gravy (Mama Flori’s Recipe)

onion and red wine gravy recipe

Onion and red wine gravy recipe Ingredients: 500 gr of Button Mushrooms (if you use 2 types of mushrooms < brown and white > you will get more flavor) – also u can use any other type of mushrooms… not just button… 2 medium yellow or white onions (sliced finely) Continue Reading