Garlic Sauce a la Magliano (Mama Flori’s Recipe)

Ingredients: Garlic – 6 cloves Salt – 2 teaspoons Sunflower Oil – 2 teaspoons Water – 350 – 400 ml Instructions: In a pestle and mortar, bash the garlic and salt, until you obtain a fine paste. Add the oil on top of them and mix well. Let stand for Continue Reading

Vanilla Ice Cream With Nuts – Nougat (Ariana Bundy’s Recipe)

Vanilla Ice Cream With Nuts (Ariana Bundy’s Recipe) Ingredients: 1250 gr/2500 ml of simple, no filling, Vanilla Ice Cream 125 gr of baked and blanched Pistachios – sliced lengthwise 125 gr of baked and blanched Almonds – sliced lengthwise 20 gr of edible Pink Rose Petals Instructions: Take the ice Continue Reading

Magliano’s Cucumber and Dill Salad (Mama Flori’s Recipe)

Ingredients: 500 gr Cucumbers – peeled and cut into slices 1 small bunch of dill – finely chopped Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine Vinegar – to taste (do not exaggerate though…)   Instructions: Put the cucumbers in a big bowl Continue Reading

Magliano’s Summer Chocolate Esfahan

Ingredients: 1 kg/1000 ml of simple, no filling, Chocolate Ice Cream 250 gr of baked Hazelnuts – diced roughly 20 gr of edible Yellow Rose Petals 50 gr of Dark Chocolate Instructions: Take the ice cream box out of the freezer and leave it out at room temperature until it Continue Reading