Garlic Sauce a la Magliano (Mama Flori’s Recipe)

Ingredients: Garlic – 6 cloves Salt – 2 teaspoons Sunflower Oil – 2 teaspoons Water – 350 – 400 ml Instructions: In a pestle and mortar, bash the garlic and salt, until you obtain a fine paste. Add the oil on top of them and mix well. Let stand for Continue Reading

Magliano’s Romanian Steak and Fried Potato Sauce with Bread (Papa Neagu’s Recipe)

Pork Tenderloin Sauce Recipe Ingredients on how to cook a pork tenderloin with fried potatoes: 2 thick slices of Tenderloin or Bone-In Pork Loin – raw grilling meat – you can find it at the butcher / do not mistake it by cured meat!!! 500 gr of potatoes – sliced Continue Reading

Empire Oven Roasted Chicken Recipe (Jamie Oliver’s Recipe)

oven roasted chicken, roast chicken in oven

Ingredients: For the Chicken and Marinade 1.4 kg Chicken 1 heaped tablespoon garlic , finely grated one heaped tablespoon fresh ginger , finely grated 1 tablespoon fresh red chilli , finely grated one heaped tablespoon tomato puree 1 teaspoon ground coriander 1 heaped teaspoon turmeric one teaspoon of garam masala Continue Reading

Magliano’s Mushrooms, Onion And Red Wine Gravy (Mama Flori’s Recipe)

onion and red wine gravy recipe

Onion and red wine gravy recipe Ingredients: 500 gr of Button Mushrooms (if you use 2 types of mushrooms < brown and white > you will get more flavor) – also u can use any other type of mushrooms… not just button… 2 medium yellow or white onions (sliced finely) Continue Reading